These adorable Ornament Oreo Truffles are a delightful homemade treat that resembles a festive Christmas tree ornament. The creamy oreo cheesecake center is covered in smooth white chocolate and topped with mini Reese’s peanut butter cups and playful red lace licorice. Perfect for holiday gatherings or as a fun project with kids, these truffles are sure to impress everyone!
Why You’ll Love This Recipe
- Kid-Friendly Fun: Making these truffles is an enjoyable activity for the whole family, perfect for holiday bonding.
- Irresistible Flavors: The combination of Oreo cookies, cream cheese, and white chocolate creates a rich and satisfying taste that everyone will love.
- Visually Appealing: Their ornament-like appearance makes them a charming addition to any dessert table or gift box.
- Easy to Make: With straightforward instructions, even novice bakers can create these delicious treats without any hassle.
- Versatile Treats: You can customize the decorations according to your preferences or seasonal themes.
Tools and Preparation
To create your Ornament Oreo Truffles, you’ll need a few essential tools. Having the right equipment will make the process smoother and more enjoyable.
Essential Tools and Equipment
- Food processor or blender
- Large ziplock bag
- Cookie sheet
- Wax paper or parchment paper
- Microwave-safe bowl
- Toothpicks
Importance of Each Tool
- Food processor or blender: These tools allow you to quickly crush the Oreo cookies into fine crumbs for a smooth truffle texture.
- Cookie sheet: A sturdy surface where you can place your truffles while they chill, ensuring they maintain their shape.
- Microwave-safe bowl: Ideal for melting the chocolate evenly without burning it, ensuring a perfect coating for your truffles.

Ingredients
For the Truffle Filling
- 40 Oreo cookies crushed
- 8 oz cream cheese
For Coating and Decoration
- 24 oz white chocolate
- 40 mini Reese’s peanut butter cups
- 1 cup red Twizzlers licorice
- holiday sprinkles nonpareils
How to Make Ornament Oreo Truffles
Step 1: Prepare Your Workspace
- Line a cookie sheet with wax paper or parchment paper.
- Cut licorice into forty 1-inch pieces and set aside.
Step 2: Make the Oreo Filling
- Crush the cookies into crumbs using either a food processor/blender or by placing them in a large ziplock bag.
- In a medium bowl, combine the oreo crumbs with cream cheese until it forms a smooth paste.
Step 3: Form the Truffles
- Scoop out 1-inch balls of the mixture, roll them in your palms, and place them on the prepared cookie sheet.
- Freeze for 30-60 minutes until firm.
Step 4: Melt the Chocolate
- Place the white chocolate in a microwave-safe bowl.
- Microwave at 50% power in 30-second intervals, stirring in between until smooth.
Step 5: Coat Each Truffle
- Insert a toothpick through each mini Reese’s peanut butter cup and into an oreo ball.
- Holding the toothpick, immerse the ball into the melted white chocolate until fully coated.
Step 6: Assemble Your Ornaments
- Place each coated ball back on the prepared baking sheet with the peanut butter cup facing up.
- Press down gently on each peanut butter cup to secure it onto the truffle before slowly removing the toothpick.
Step 7: Add Licorice Loops
- Create a loop from one piece of licorice and insert both ends into the peanut butter cup on top of each truffle.
Step 8: Chill and Serve
- Repeat these steps until all oreo balls are coated. Place the baking sheet in the fridge to chill for at least 15 minutes before serving. Enjoy!
How to Serve Ornament Oreo Truffles
These delightful Ornament Oreo Truffles make for a festive dessert that can be enjoyed in various ways. Whether you’re hosting a holiday party or simply indulging at home, here are some serving suggestions to enhance your experience.
On a Dessert Platter
- Arrange the truffles on a colorful platter for a stunning presentation. Add some holiday-themed decorations like pinecones or holly for an extra festive touch.
With Hot Cocoa
- Pair these truffles with steaming cups of hot cocoa. The rich chocolate flavor complements the creamy Oreo center perfectly, creating a cozy treat for chilly evenings.
As Party Favors
- Wrap individual truffles in clear cellophane bags tied with ribbons. These make charming party favors that guests will love to take home.
Alongside Fresh Fruit
- Serve with fresh strawberries or raspberries. The tartness of the fruit contrasts nicely with the sweet truffles, adding a refreshing element to your dessert spread.
How to Perfect Ornament Oreo Truffles
Creating the perfect Ornament Oreo Truffles takes a bit of practice and attention to detail. Here are some tips to help you achieve the best results.
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Chill thoroughly: Make sure to freeze the oreo balls long enough before dipping them in chocolate. This helps maintain their shape and makes coating easier.
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Use quality chocolate: Opt for high-quality white chocolate for coating. It melts better and provides a smoother finish on your truffles.
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Experiment with flavors: Consider adding flavor extracts like peppermint or vanilla to the cream cheese mixture for an extra dimension of taste.
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Decorate creatively: Get creative with toppings! Besides Reese’s, try using crushed nuts, candy canes, or colored sprinkles to give each truffle its unique flair.
Best Side Dishes for Ornament Oreo Truffles
While these Ornament Oreo Truffles are delicious on their own, pairing them with complementary side dishes can elevate your dessert table. Here are some great options:
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Fruit Salad: A mix of seasonal fruits adds freshness and balances the richness of the truffles. Choose berries, oranges, and apples for color and flavor.
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Cheese Board: Offer a selection of cheeses that pair well with sweet treats, such as brie and sharp cheddar, along with some crackers and dried fruits.
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Mini Cupcakes: Bake small cupcakes in various flavors like vanilla or chocolate to provide more variety without overwhelming sweetness.
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Chocolate Fondue: Set up a fun chocolate fondue station where guests can dip fruits, marshmallows, and even additional truffles into warm melted chocolate.
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Milkshakes: Serve thick milkshakes made from vanilla or chocolate ice cream alongside the truffles for a delightful combination.
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Rice Crispy Treats: These chewy treats add another texture to your dessert table and are easy to make in advance.
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Candied Nuts: Sweetened nuts like pecans or almonds provide crunch and contrast to the soft texture of the truffles while enhancing the overall flavor profile.
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Spiced Applesauce: A warm scoop of spiced applesauce can bring comforting autumn flavors that beautifully complement sweet desserts like these truffles.
Common Mistakes to Avoid
Making Ornament Oreo Truffles can be a fun activity, but there are some common errors that can affect your results. Here are mistakes to watch out for:
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Ignoring cream cheese temperature: Using cold cream cheese can result in a lumpy mixture. Always let it sit at room temperature for about 30 minutes before mixing.
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Not freezing the truffles long enough: If you don’t freeze the truffles adequately, they may fall apart when you dip them in chocolate. Aim for at least 30-60 minutes of freezing time.
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Overheating the chocolate: Melting chocolate too quickly can cause it to seize. Always microwave at 50% power and stir frequently to achieve a smooth consistency.
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Skipping the toothpick step: Trying to coat the truffles without a toothpick can get messy. Use a toothpick for easy dipping and handling while coating.
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Neglecting decoration: Skipping sprinkles or licorice decorations makes them less festive. Take time to add finishing touches; they enhance appearance and flavor.
Storage & Reheating Instructions
Refrigerator Storage
- item Store truffles in an airtight container.
- item They can last up to one week in the refrigerator.
Freezing Ornament Oreo Truffles
- item Place truffles in a single layer on a baking sheet first.
- item After freezing, transfer them to an airtight container or freezer bag.
- item They can be frozen for up to three months.
Reheating Ornament Oreo Truffles
- item Oven: Preheat to low heat (around 200°F) and warm for 5-10 minutes.
- item Microwave: Use low power setting and heat in short intervals (10-15 seconds).
- item Stovetop: Avoid direct heat; use a double boiler method for gentle warming.
Frequently Asked Questions
Here are some common questions about making Ornament Oreo Truffles that might help:
Can I use different types of chocolate for Ornament Oreo Truffles?
Yes, you can use milk or dark chocolate instead of white chocolate if you prefer.
How do I customize my Ornament Oreo Truffles?
Feel free to experiment with different toppings such as crushed nuts or colored sprinkles!
How should I store leftover Ornament Oreo Truffles?
Store them in an airtight container in the fridge or freeze them for future enjoyment.
Can I make Ornament Oreo Truffles ahead of time?
Absolutely! These truffles store well, making them perfect for preparing days in advance.
Final Thoughts
These Ornament Oreo Truffles are not only adorable but also incredibly versatile, allowing for various customization options that cater to different tastes. Whether you’re making them with kids or gifting them during the holidays, they’re bound to delight everyone. Give this recipe a try, and enjoy these festive treats!
Ornament Oreo Truffles
- Prep Time: 20 minutes
- Cook Time: n/a
- Total Time: 0 hours
- Yield: Approximately 40 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Description
Indulge in the festive spirit with these delightful Ornament Oreo Truffles! These no-bake treats are not only simple to make but also a fun family project that will bring joy to your holiday gatherings. With a creamy Oreo filling coated in luscious white chocolate, they are adorned with mini peanut butter cups and playful red licorice for that charming ornament look. Perfect for sharing, gifting, or adding to your dessert table, these truffles are sure to impress everyone with their adorable presentation and irresistible taste.
Ingredients
- 40 Oreo cookies
- 8 oz cream cheese
- 24 oz white chocolate
- 40 mini Reese's peanut butter cups
- 1 cup red Twizzlers licorice
Instructions
- Line a cookie sheet with wax paper. Cut licorice into forty 1-inch pieces.
- Crush the Oreo cookies using a food processor or by placing them in a ziplock bag.
- Mix the crushed cookies with cream cheese until smooth.
- Roll the mixture into 1-inch balls and place them on the prepared sheet. Freeze for 30-60 minutes.
- Melt white chocolate in a microwave-safe bowl at half power, stirring frequently.
- Insert a toothpick into each mini peanut butter cup, then dip each Oreo ball into the melted chocolate until fully coated.
- Place truffles back on the sheet and gently press down on each peanut butter cup before removing the toothpick.
- Insert licorice pieces into each truffle as loops.
- Chill in the fridge for at least 15 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 12g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg