These Honey Garlic Chicken Bites are a delightful balance of sweetness and savory flavors, making them an ideal choice for any occasion. Perfect for busy weeknights or as a crowd-pleasing appetizer, these bites come together in just 20 minutes. Coated in a sticky honey garlic sauce, they are both crispy and tender, ensuring that each bite is irresistible. Whether served over rice, noodles, or vegetables, this dish is sure to impress!
Why You’ll Love This Recipe
- Quick preparation: Ready in just 20 minutes, perfect for those hectic weeknights.
- Flavor explosion: The sweet and savory combination of honey and garlic creates a mouthwatering taste.
- Versatile serving options: Enjoy over rice, noodles, or veggies for a complete meal.
- Crowd-pleasing appetizer: Ideal for parties or gatherings; everyone will love these bites!
- Simple ingredients: Made with easy-to-find ingredients that you likely already have at home.
Tools and Preparation
Before diving into the cooking process, it’s essential to gather your tools. Having the right equipment can make all the difference in achieving perfectly cooked Honey Garlic Chicken Bites.
Essential Tools and Equipment
- Large skillet
- Measuring cups and spoons
- Cutting board
- Knife
- Mixing bowl
- Tongs or spatula
Importance of Each Tool
- Large skillet: Provides even heat distribution for cooking chicken evenly and achieving that golden crispiness.
- Measuring cups and spoons: Ensure precise ingredient measurements for consistent flavor every time.
- Knife and cutting board: Essential for safely cutting chicken into uniform pieces which cook evenly.

Ingredients
For the Chicken
- ½ lbs Boneless, skinless chicken (Cut into 1-inch cubes)
- 2 tbsp Cornstarch (For coating)
- ½ tsp Salt (To taste)
- ¼ tsp Black pepper (To taste)
- 2 tbsp Olive oil (For cooking)
For the Sauce
- 6 cloves Garlic (Minced)
- ⅓ cup Honey (For sauce)
- 2 tbsp Soy sauce (Use tamari for gluten-free)
- 1 tbsp Rice vinegar (Adds acidity)
- ½ tsp Red pepper flakes (Optional, for heat)
For Garnish
- 2 tbsp Green onions (Sliced)
- 1 tsp Sesame seeds
How to Make Honey Garlic Chicken Bites
Step 1: Prepare the Chicken
Pat dry the chicken cubes thoroughly. In a mixing bowl, toss the chicken with cornstarch, salt, and black pepper until well-coated.
Step 2: Cook the Chicken
Heat olive oil in a large skillet over medium-high heat. Once hot, add the chicken in batches to avoid overcrowding. Cook each batch for 3–4 minutes per side until golden brown. Remove cooked chicken from the skillet and set aside.
Step 3: Make the Sauce
Reduce heat to medium. Add minced garlic to the same skillet used to cook chicken. Sauté for about 30 seconds until fragrant. Stir in honey, soy sauce, and rice vinegar. Allow it to simmer for 1–2 minutes.
Step 4: Combine Chicken with Sauce
Return the cooked chicken to the pan. Toss gently to coat each piece evenly with the sauce. Let it cook for an additional 1–2 minutes until the sauce thickens slightly.
Step 5: Garnish and Serve
Remove from heat and garnish with sliced green onions and sesame seeds before serving hot over rice, noodles, or vegetables.
Enjoy your deliciously sweet and savory Honey Garlic Chicken Bites!
How to Serve Honey Garlic Chicken Bites
Honey garlic chicken bites are versatile and can be enjoyed in various ways. Whether as a quick weeknight meal or a delightful appetizer at your next gathering, these bites can be paired with numerous sides to enhance their flavor.
Over Rice
- Serve the chicken bites over a bed of fluffy white rice or brown rice for a wholesome meal.
With Noodles
- Toss the chicken with cooked noodles, adding some stir-fried vegetables for a hearty dish.
On Skewers
- Thread the chicken bites onto skewers and serve them as fun finger food at parties.
In Lettuce Wraps
- Wrap the chicken in crisp lettuce leaves with shredded carrots and cucumber for a fresh, crunchy bite.
As an Appetizer
- Serve them with toothpicks on a platter, accompanied by dipping sauces like sweet chili or extra soy sauce.
With Vegetables
- Pair them with steamed broccoli or sautéed bell peppers for a balanced meal that’s colorful and nutritious.
How to Perfect Honey Garlic Chicken Bites
Creating the perfect honey garlic chicken bites is all about technique and timing. Here are some tips to ensure your dish turns out delicious every time.
- Choose the right chicken: Use boneless, skinless chicken breasts or thighs for tenderness and flavor.
- Coat evenly: Ensure each piece of chicken is coated well with cornstarch to achieve that perfect crispy texture when cooked.
- Heat your pan properly: Preheat the skillet before adding oil; this helps the chicken sear nicely without sticking.
- Avoid overcrowding: Cook the chicken in batches if necessary. Overcrowding will lower the pan temperature and prevent proper browning.
- Thicken your sauce: Allow the sauce to simmer long enough after returning the chicken to get that sticky consistency that clings beautifully to each bite.
- Garnish creatively: Don’t skip garnishing! Green onions and sesame seeds add not only flavor but also visual appeal.
Best Side Dishes for Honey Garlic Chicken Bites
Pairing side dishes with honey garlic chicken bites can elevate your meal. Here are some options that complement their sweet and savory flavors perfectly.
- Steamed Broccoli: Freshly steamed broccoli adds color and crunch, creating a nutritious balance.
- Fried Rice: A flavorful fried rice dish can incorporate leftover veggies and eggs for added texture.
- Cucumber Salad: A light cucumber salad dressed in vinegar provides a refreshing contrast to the rich flavors of the chicken.
- Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic make for a comforting side that absorbs sauces well.
- Quinoa Salad: A zesty quinoa salad loaded with herbs offers a healthy grain option packed with protein.
- Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes pairs beautifully with the honey garlic sauce.
- Coleslaw: A tangy coleslaw brings crunch and acidity, balancing out the rich flavors of the dish.
- Egg Noodles: Simple egg noodles tossed in butter or soy sauce provide a quick and satisfying side option.
Common Mistakes to Avoid
Avoiding common pitfalls can elevate your Honey Garlic Chicken Bites. Here are some mistakes to watch out for:
- Using wet chicken: Make sure to pat the chicken dry before coating it with cornstarch. This helps achieve a crispy texture.
- Skipping the cornstarch: Don’t skip the cornstarch coating, as it is essential for that perfect, crunchy exterior.
- Overcrowding the pan: Cook the chicken in batches instead of overcrowding the skillet. This ensures even cooking and browning.
- Not simmering the sauce long enough: Allow the sauce to simmer for 1-2 minutes to thicken properly and enhance its flavor.
- Neglecting garnishes: Don’t forget to add green onions and sesame seeds as garnishes. They add color and flavor that make your dish pop!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the chicken to cool completely before sealing.
Freezing Honey Garlic Chicken Bites
- Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag or container.
- They can be frozen for up to 3 months.
Reheating Honey Garlic Chicken Bites
- Oven: Preheat the oven to 350°F (175°C) and reheat for about 10-15 minutes until heated through.
- Microwave: Use medium power and heat in short intervals of 30 seconds until warmed evenly.
- Stovetop: Heat a little oil in a skillet over medium heat, adding chicken bites until warmed through.
Frequently Asked Questions
Here are some common questions about Honey Garlic Chicken Bites:
What can I serve with Honey Garlic Chicken Bites?
Honey Garlic Chicken Bites pair well with rice, noodles, or steamed vegetables, making them versatile for any meal.
Can I make Honey Garlic Chicken Bites gluten-free?
Yes! Simply use tamari instead of soy sauce to keep this dish gluten-free while enjoying all its flavors.
How do I make Honey Garlic Chicken Bites spicy?
Add red pepper flakes or chopped chili peppers when simmering the sauce for a spicy kick!
Can I use other meats besides chicken?
Absolutely! You can substitute chicken with turkey or beef if you prefer, adjusting cooking times accordingly.
Final Thoughts
These Honey Garlic Chicken Bites are not only quick and easy but also incredibly flavorful. Their sweet and savory profile makes them perfect for busy weeknights or as crowd-pleasing appetizers at gatherings. Feel free to customize by adding your favorite vegetables or adjusting spice levels according to your preference!
Honey Garlic Chicken Bites
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
Description
Indulge in the delightful flavors of Honey Garlic Chicken Bites—a perfect blend of sweetness and savory goodness that comes together in just 20 minutes! These crispy, tender morsels are coated in a luscious honey garlic sauce, making them an irresistible choice for busy weeknights or as a crowd-pleasing appetizer. Whether served over fluffy rice, tossed with noodles, or nestled in fresh lettuce wraps, these bites promise to impress at any gathering. Quick to prepare and made with simple ingredients, they are sure to become a family favorite!
Ingredients
- ½ lb boneless, skinless chicken (cut into 1-inch cubes)
- 2 tbsp cornstarch
- 6 cloves garlic (minced)
- ⅓ cup honey
- 2 tbsp soy sauce (or tamari for gluten-free)
- 1 tbsp rice vinegar
- Olive oil for cooking
- Green onions and sesame seeds for garnish
Instructions
- Pat dry the chicken cubes and toss with cornstarch, salt, and pepper until well-coated.
- Heat olive oil in a skillet over medium-high heat. Cook chicken in batches for 3–4 minutes per side until golden brown; set aside.
- In the same skillet, sauté minced garlic until fragrant. Add honey, soy sauce, and rice vinegar; simmer for 1–2 minutes.
- Return chicken to the skillet and coat with the sauce; cook for an additional 1–2 minutes until thickened.
- Garnish with sliced green onions and sesame seeds before serving.
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 250
- Sugar: 18g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 17g
- Cholesterol: 65mg