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Cinnamon Roll Bliss Bars: Indulge in Pure Deliciousness!

Cinnamon Roll Bliss Bars

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  • Author: Riley Thompson
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Cinnamon Roll Bliss Bars are the ultimate indulgent treat that brings the warmth of cinnamon rolls into a convenient bar form. Perfect for brunch gatherings, sweet snacks, or a delightful dessert, these bars offer a rich and soft texture that will have everyone asking for seconds. With just the right balance of brown sugar and cinnamon, every bite is a cozy experience. Top them with creamy frosting for an extra layer of sweetness or enjoy them as is—these versatile bars are bound to be a favorite!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/2 cup sour cream
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together softened butter, brown sugar, and granulated sugar until smooth.
  3. Mix in eggs, sour cream, and vanilla extract until well combined.
  4. In another bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir gently until just combined.
  6. Spread the batter evenly in the prepared pan using a spatula.
  7. Mix cinnamon and sugar in a small bowl and sprinkle over the batter.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Allow to cool completely before frosting.


Nutrition

  • Serving Size: 1 bar (60g)
  • Calories: 210
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg