Description

Cozy Up with Amish Snow Day Soup: Comfort in a Bowl is the ultimate dish for those chilly days when you crave warmth and coziness. This creamy, hearty soup features a delightful medley of sweet corn, tender peas, and creamy potatoes that create a symphony of flavors in every spoonful. Whether you’re gathering with family or enjoying a peaceful evening alone, this comforting recipe will brighten your day and satisfy your hunger. With its easy preparation and versatile ingredients, it’s perfect for busy weeknights or special occasions alike.

Ingredients

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1 medium onion
2 cloves garlic
4 cups vegetable broth
2 cups Russet potatoes
1 cup unsweetened almond milk (or heavy cream)
1 cup sweet corn
1 cup frozen peas
2 tablespoons vegetable oil (or butter)
Salt and pepper to taste

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Instructions

Heat vegetable oil in a large pot over medium heat. Sauté chopped onion until translucent (4-5 minutes). Add minced garlic and cook until fragrant (about 1 minute).
Pour in the vegetable broth and bring to a boil. Add diced potatoes, reduce heat, and simmer uncovered until tender (15-20 minutes).
Stir in almond milk (or heavy cream) gently. Add sweet corn and peas; cook just until heated through (approximately 5 minutes).
Season with salt and pepper to taste, adding fresh herbs if desired.

Nutrition

Serving Size: 1 cup (240g)
Calories: 210
Sugar: 6g
Sodium: 480mg
Fat: 9g
Saturated Fat: 2g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 5g
Protein: 6g
Cholesterol: 0mg