Description
Enjoy tasty Honey Garlic Sausage Sweet Potatoes that are easy to make! Perfect for any meal—try this delicious recipe today!
Ingredients
Scale
- 2 large sweet potatoes (peeled and cubed)
- 1 pound chicken or turkey honey garlic sausage (sliced)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 teaspoon paprika (optional)
- Fresh herbs (like parsley or thyme for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- Peel and cube sweet potatoes into 1-inch pieces for even cooking.
- In a skillet over medium heat, cook the sausage until browned (about 8-10 minutes). Slice into bite-sized pieces.
- In a mixing bowl, combine sweet potatoes, cooked sausage, olive oil, garlic powder, salt, and pepper. Toss until well coated.
- Spread the mixture on a parchment-lined baking sheet and roast for 30-35 minutes, stirring halfway through.
- Remove from the oven when golden brown and tender; garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 65mg