Description

Jalapeno Popper Bites are an irresistible appetizer that perfectly balances creamy cheese with a spicy kick from fresh jalapeños. These bite-sized treats are not only easy to make but also guaranteed to impress your guests at any gathering, whether it’s a party, game day, or casual get-together. With their crispy exterior and flavorful filling, these Jalapeno Popper Bites are sure to be the highlight of your snack table. Customize the spice level to suit your taste and enjoy every cheesy, crunchy bite!

Ingredients

Scale

1 cup freshly shredded Monterey jack cheese
4 ounces cream cheese (room temperature)
3 medium jalapeños (seeded and finely diced)
½ cup all-purpose flour
2 large eggs (room temperature)
1 cup plain bread crumbs
Vegetable or canola oil for frying

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Instructions

In a mixing bowl, combine shredded Monterey jack cheese, cream cheese, diced jalapeños, and mix until well-blended.
In a separate bowl, whisk together eggs and water; in another dish, combine flour with salt and pepper.
Roll small portions of the cheese mixture into balls. Dredge each ball in flour, dip in egg mixture, then roll in bread crumbs mixed with garlic powder and cayenne pepper.
Heat oil in a frying pan over medium heat. Fry the bites until golden brown on all sides (about 3-4 minutes). Transfer to paper towels to drain excess oil.

Nutrition

Serving Size: 1 serving
Calories: 130
Sugar: 1g
Sodium: 160mg
Fat: 9g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 4g
Cholesterol: 40mg