Description
Discover how to make delicious Mustard Hasselback Kielbasa Bites that are easy and packed with flavor. Try it now and impress your guests!
Ingredients
Scale
- 1 lb kielbasa sausage
- 1/4 cup yellow mustard
- 2 tbsp honey
- 1 tsp smoked paprika
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Slice the kielbasa crosswise without cutting all the way through to create pockets.
- In a mixing bowl, combine yellow mustard, honey, and smoked paprika until smooth.
- Brush the glaze generously over each kielbasa bite.
- Bake in the prepared dish for 20-25 minutes until golden brown and crispy.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 kielbasa bite (approx. 35g)
- Calories: 100
- Sugar: 2g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg